USDA PRIME DRY AGED STEAKS

EXPERIENCE A STEAKHOUSE LIKE NO OTHER

Ben & Jack’s steakhouse has been delivering the quintessential New York City steakhouse experience since opening its first location in 2005 on 44th street. After closing down for 5 years while the building was being renovated, the Ben & Jack’s family is pleased to be back at their original location, the HEART of the Ben & Jack’s establishment.

hours

ADDRESS

Monday - Friday 11:30am – 11:00pm

Saturday 4pm – 11:00pm

Sunday 4pm – 10:30pm

219 E 44th Street

New York, NY 10016

T 212.682.5678

Their new upscale-casual 4,800 square footage restaurant at 219 East 44th St. between 2nd and 3rd Avenue has a guest capacity of 190, occupying space at the EVEN Hotel, owned by the InterContinental Hotels Group.

 

The restaurant's design is modern, and stylish, defined by an urbane and inviting atmosphere with classic oak wood furnishings and business casual dress code. Their menu draws inspiration from bold flavors, market-fresh ingredients, USDA prime dry-aged beef, and an extensive wine list,

 

Which features an array of wines and après dinner spirits that plunges deeply into the character and affinity of their menu. treated like family.

Press

MEDIA

MENU

 

A LA CARTE

 

LUNCH PRIX FIXE

 

BAR menu

 

WINE LIST

 

DESSERT

CLASSIC COCKTAILS

 

GALLERY

PRIVATE DINING

The modern and elegant private dining room, with its high ceilings and impressive chandeliers, is perfect for any small gathering. The space can accommodate 30 seated guests or 50 guests reception-style. Ben & Jack’s is also available for full restaurant events for up to 125 guests seated, and receptions for 200 guests.

*Something about completing the private party inquiry below*

 

Private dining menus available

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THE SHOP

CHOOSE AMOUNT

$100

$150

$200

The perfect gift for friends and family

 

$250

$300

$400

COMING SOON

*Complimentary Shipping

  USDA PRIME DRY AGED STEAKS

RESERVATIONS

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Discount Parking

Park with Rapid Parking on 10 E 30th St. anytime after 5pm.

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